Description :
Damiana is a small shrub, native to South and Central America as far north as southern Texas. It has wedge-shaped leaves that are pale green and serrated. They grow on alternate sides of a short stalk. Small, yellow, five-petaled flowers grow in the center of the leaf clusters. It produces a small fruit which tastes similar to a fig.
History and Folklore:
Damania has been used for thousands of years by Guaycura, Mayans, and Aztecs as an aphrodisiac. A liqueur made from Damiana is used as a substitute for Triple Sec in Margaritas. Traditionally the fragrant leaves were fermented as a tea and mixed with honey or nectar to stimulate lovemaking. It was also utilized recreationally in alcohol or smoking pipes, emitting a sweet scent and decreasing anxiety.
Cultivation and Harvest:
Harvest Damania leaves in the summer months. Allow the leaves to dry for use in teas.
Precautions:
Do not use while pregnant or nursing.
Traditional Herbal Actions:
Mild Purgative, Diuretic, Alterative, Aperient, Carminative, Cholagogue, Emmenagogue, Nervine
Other Names:
Hierba de la pastora, Mexican damiana, Mizibcoc, Old woman’s broom
Tincture Ingredients: Damiana (Turnera diffusa)
*These statements have not been verified by the FDA and is only referenced here as a fun fact and/or for historical commentary, is not to be used as medical advice in any way. Consult your doctor before ingesting any herbal product.
None of these items or statements are approved by FDA. Consult your physician before taking any supplement. Do not take herbs or tinctures during pregnancy without consulting your healthcare provider. This product is not intended to diagnose or treat any disease. All information here is for entertainment and educational purposes only.
Ruby –